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Prepare salsa by combing the diced tomatoes and Fiesta Salsa Blend. Set aside while you prepare the other ingredients. Heat the Grapeseed Oil over medium heat. Add the onion and sauté 5 minutes. Add the ground beef and cook until browned and completely cooked through. Drain if necessary. Return to the pan with black beans, corn, Taco Sauce, cumin and cream cheese. Stir until the cream cheese is melted. Spread prepared salsa in the bottom of a 9x9 baking dish. Stuff shells with ground beef mixture and lay on top of the salsa. Sprinkle shredded cheese over all the shells. Bake for 2-25 minutes or until completely heated through and cheese is melted. Can be served with extra Taco Sauce, scallions, and/or cilantro.
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Wildtree Product(s): Fiesta Salsa Mix Taco Sauce |
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Toss shrimp with 1 tablespoon Greek Vinaigrette; set aside. Prepare pasta according to package directions. Drain, rinse under cold water, and set aside. In a nonstick skillet heat the Grapeseed Oil over medium heat. Add the fennel and sauté 5 minutes. Add the shrimp and continue cooking until completely cooked through, about 5 minutes more. Transfer mixture to a bowl along with cooked pasta and remaining ingredients. Stir to incorporate. Serve warm or chilled.
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| Wildtree Product(s): Greek Vinaigrette |
1. Coffee:
Coconut oil is a reputed energy booster. Swallowing a spoonful or two
in the afternoon can be a healthful alternative to a cuppa.host a tasting party | |||||
Invite your friends for an evening of relaxation, food and fun! | |||||
How does a day or evening full of fabulous food, useful information, all shared with a group of friends and family sound to you?
 We give you all the ingredients to throw a wonderful and fun party any time in the comfort of your own home. Our Independent Representatives will show your guests how to make cooking quicker, easier and more healthful for those who are short on time. Plus, home tasting parties are a fun, interesting adventure for those who wish to be more creative in the kitchen. |
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Preheat oven to 350°F. Combine breadcrumbs, Absolutely Onion Blend, and parsley in a bowl. Add the ground beef, ground turkey, milk, and egg and use your hands to incorporate all the ingredients. Shape into a loaf and place on a foil lined baking sheet. Bake for about 1 hour or until completely cooked through (165°F). Toss broccoli with Natural Grapeseed Oil. Season with salt and pepper, if desired. Spread on a baking sheet and bake for 20-25 minutes or until tender. Meanwhile, steam the corn. Add about 2 inches of water to a pan and insert a steamer or a mesh colander. Cover and bring to a boil. Add the corn, cover, and steam for 5 minutes. Slice meatloaf and serve with roasted broccoli and steamed corn.
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